Culinary Arts

School of Social Sciences, Business and Humanities To contact instructors, click on their names to get the email addresses of full-time professors or the appropriate school contact information for adjunct faculty.
CA 181 FOOD SERVICE SAFETY, SANITATION, AND NUTRITION 1 Unit Introduces students to principles of food microbiology, food-borne diseases, as well as regulatory standards and measures required for the prevention of food-borne diseases. Meets current food protection standards for regulatory agents. Prepares students to test for the San Diego County food handlers' certification. [D; CSU]
CA 181 Sections Offered
Cls No. Crs/Sect No. Time Days Room Instructor #Weeks #Seats
87687 CA 181 601 06:30PM-07:20PM TH 217 Atkins,Mark 8 3*
    07:30PM-08:20PM TH 217      
HYBRID/MAIN CAMPUS - EVENING
Begins: 8/18/2014 Ends: 10/11/2014
This is a Hybrid course. On campus meetings and online participation are required. Class meets every other week.
*Open seats as of Friday, August 22, 2014 1:48 PM
CA 183 FOOD PURCHASE AND CONTROL 2 Units [Recommended Preparation: BUS 183 or equivalent.] Familiarizes students with basic aspects of purchase and cost control within the food service industry. Reviews basic mathematics utilized in food purchase calculations, discounts, markups, and skills required in forecasting operational needs, menu pricing, and cost control. Emphasizes essential skills required by employers within the industry. [D; CSU]
CA 183 Sections Offered
Cls No. Crs/Sect No. Time Days Room Instructor #Weeks #Seats
87689 CA 183 601 06:30PM-08:20PM TH 217 Atkins,Mark 8 1*
HYBRID/MAIN CAMPUS - EVENING
Begins: 10/20/2014 Ends: 12/11/2014
This is a Hybrid course. On campus meetings and online participation are required. Class meets every other week.
*Open seats as of Friday, August 22, 2014 1:48 PM

Total Courses: 2 Total Sections: 2
What is a hybrid course? | Close

On-campus meetings and participation are required.

In addition to face-to-face meetings, hybrid courses entail online assignments and activities, typically conducted through Blackboard, such as discussion board posts, quizzes, WebQuests and more.
What is an Honors option? | Close

Honors courses provide enhanced admission opportunities, increased scholarship opportunities and special recognition on transcripts.

For more details about the Honors Program, see www2.swccd.edu/honorsprogram